Aunt Donnie's Veggie Bars (Appetizers)
2 Pkgs - Crescent dinner rolls
0.75 cup - Mayonnaise
0.33 cup - Sour cream
2 pkgs. - Cream cheese, 8 oz each pkg.
1 envelope - Ranch dressing
0.75 cup - Vegetables, broccoli, tomatoes, carrots, onions, green pepper, etc.
0.75 cup - Cheese, shredded cheddar, etc.
Cover the bottom of a 11" x 17" cookie sheet with the rol dough. Bake at 350 degrees for 7 to 8 minutes until light brown. Cool.
Mix together: 3/4 cup mayonnaise, 1/3 cup sour cream, 2 (8 oz) cream cheese and 1 envelope Ranch dressing mix. Spread over the rolls and top with chopped veggies, 3/4 cup broccoli, tomatoes, carrots, onions, green pepper, etc. Then sprinkle 3/4 cup shredded cheese and press all down into the cream mixture. Chill for 3 to 4 hours. Serve.
Number of Servings: Vegetarian: Yes
submited by McGill-Wagner, Linda
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